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Cattaneo Brothers

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Listed for students and visitors near Cal Poly SLO in San Luis Obispo, California.

Cattaneo Bros. is a family jerky and sausage maker at 769 Caudill Street in San Luis Obispo, founded in 1947 when the brothers began drying beef at Berkemeyer Meat Market. It makes grass-fed beef jerky, turkey jerky, smoked beef sticks, European-style sausages and linguica in smokehouse ovens. Closed Sundays.

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